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Using The Right Acid Reflux Diet

This article, Using The Right Acid Reflux Diet, was written by Naomi on April 28, 2009 10:40:29 PM
Category: Health & Fitness: Conditions and Diseases
Acid reflux is a medical condition that induces heartburn. This is simply one of the more negative symptoms that is caused when the acid held in the stomach - that is utilised to break up the food - travels back up to the esophagus. This causes the chest and throat to burn painfully and for numerous people that anguish may be intolerable.

There are numerous factors that might induce this medical condition - but some of the more common has to do with the food that we eat. That is why many doctors will place acid reflux patients on a unique diet to stave off or moderate the symptoms. We have offered a list below of the most common foods that are believed to be safe when trying to battle against this condition and the symptoms linked with it.

Vegetables

Broccoli
Cabbage
Carrots
Green Beans
Peas
Baked Potatoes

Fruit

Bananas
Fresh and dried apples
Apple juice

Dairy Products

Low-fat soy cheese
Goat or feta cheese
Low-fat sour cream
Low-fat cream cheese

Meat

Extra-lean ground beef
London broil steak
Skinless chicken breast
Egg whites
Egg substitute
Fish

Grains

Corn bread
Graham crackers
Multi-grain bread
Bran cereal or oatmeal
Pretzels
White or brown rice
Rice cakes

Drinks

Mineral water

Make sure to speak with your doctor when working to find the easiest acid reflux diet that will work well for you. They will be able to offer you a total list of the foods to avert and how much of the good food you should eat everyday. It is feasible that they will also need to prescribe you some medication to help battle the symptoms.

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